Beef brisket is tremendously popular as a slow cooked dish in Texas. Slow and low cooking is required to unlock the delicious potential in this cut. These briskets are split in half and ideal for a smaller crowd.
Avg 3 to 4 pounds
Beef brisket is tremendously popular as a slow cooked dish in Texas. Slow and low cooking is required to unlock the delicious potential in this cut. These briskets are split in half and ideal for a smaller crowd.
Avg 3 to 4 pounds